Friday, November 09, 2007

For Sarah B.

I meant to do this a long time ago. Sarah's link to her sister's comic strip reminded me.

I like food, and I really feel for those who can't have a certain ingredient since I rather dislike most substitutions. I thought it would be fun to collect "naturally gluten-free" recipes for Sarah. In other words, favorite recipes that never had gluten in the first place.

Now, Sarah, don't kill us if we make a mistake. As I understand it, we will have to avoid wheat, rye, barley, and probably oats. From the comic, it seems there may be some other triggers. Should we also be avoiding lactose? Is there anything else we need to know?

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